- Do you fancy working in one of the best Staff restaurants in the area?
- Do you have demonstrable Chef experience in high volume, business preferable gained with a leading British Gastropub?
- Are you looking for a role that allows you to showcase your creativity whilst offering a great work life balance?
We are looking for a Chef to work within our Head Office Staff Restaurant where you will be working with the best restaurant quality food/ produce under Mike, Our Restaurant Manager. You will be responsible for preparing the kind of food that truly brightens our customers days.
You will have the following attributes:
- Are you passionate about food?
- Friendly, down to earth, and positive with a calm and friendly approach
- Comfortable conversing and cooking in front of our customers
- Do you enjoy working as part of a team preparing a range of freshly cooked dishes?
- Collaborating on menus and creative ideas
- Knowledgeable about food safety standards and food safety systems
- Supporting with creation of new menus and creative food concepts.
- Complying with Food Handling, Hygiene and Health and safety regulations
Our ideal Chef will :
- Be passionate about great tasting food and exceptional customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent or similar experience within the industry
Do you want to work the following?
- Monday to Friday 6.00am -2.00pm
- No Nights no weekends no split shifts
- Lunch service only